It depends on your definition of “stronger.” A latte with two espresso shots would be considered strong if you’re after a higher caffeine content. Ultimately, it’s a matter of personal preference. This is because a flat white has less milk and foam than a latte, meaning the coffee flavor is more pronounced, and the texture is smoother and velvety. However, if you define “stronger” as the intensity of the coffee flavor, then a flat white could be considered stronger. Therefore, if you define “stronger” as the amount of caffeine in the drink, then a latte made with a double shot of espresso would have more caffeine than a flat white made with one shot. In addition, a standard latte is made with one or two shots of espresso, while a flat white usually has one shot. In terms of the amount of espresso used, a latte typically contains more milk than a flat white and is served in a larger cup. The answer to whether a latte is stronger than a flat white is not straightforward, as it depends on how you define “stronger.” So put on your barista hat and get ready to learn all about these delicious brews. Then, we’ll give you the lowdown on two of the most popular espresso drinks, flavor profiles, milk-to-espresso ratios, and more. In this article, we’ll break down the difference between the two drinks so you can decide which is your favorite option. So how do you determine which one to choose? At the same time, we can trace the birthplace of lattes to Italy.īoth are popular coffee drinks that are similar in many ways but with their own unique flavors and consistencies. Do you ever find yourself standing in line at your favorite coffee shop, pondering what sparks the debate between a flat white vs latte? A flat white coffee drink originated in Australia and New Zealand.

What is a flat white coffee